Es el fenómeno por el que un líquido se calienta a una temperatura superior a su Boiling point normal sin que se produzca ebullición. This can be accomplished by quickly heating a homogeneous substance without disturbing. Como un Fluid supercalentado es resultado de circunstancias artificiales, may decrease as the circumstances disappear, resulting liquid ebullicione suddenly and violently. Sometimes the overheating is a concern about microwave ovens, that can quickly heat water without physical disturbance.
Superheating
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